Pork On Your Fork: Easy Pork Won Tons

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Prep Time: 20 minutes
Cook Time: 20 minutes

Ingredients Icon


1 pound Ground Pork
1/2 cup water chestnuts, chopped
pinch salt
1 tablespoon soy sauce
1 egg
2 green onions, chopped
1 package Won Ton Wraps
Hot oil, for frying

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Cooking Directions

Mix together first six ingredients. Wrap one teaspoon of meat mixture in each won ton wrap (following package directions to seal wraps securely). Deep fry in 350 to 375 degree F. oil, turning until golden brown. Serve hot with Sweet & Sour Sauce.

Makes approximately 54 won tons. Nutrition facts for 2 won tons per serving.

Serving Suggestions Icon

Serving Suggestions

Set up an assembly line to make these fun won tons. Younger cooks can help fill and seal the won tons, but have an adult do the frying. Serve with Sweet & Sour Sauce and a side of Chinese Vegetables A La Florida.

Nutrition Icon


Calories: 90 calories
Protein: 5 grams
Fat: 3 grams
Sodium: 150 milligrams
Cholesterol: 20 milligrams
Saturated Fat: 1 grams
Carbohydrates: 10 grams
Fiber: 0 grams

Random Tip:

Don’t overcook your pork!

Recipe from: PorkBeInspired.com

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