Tenderloin Tuesday: Ham Pizza Snacks

Ham Pizza Snacks

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Prep Time: 10 minutes
Cook Time: 10 minutes

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1 7 1/2-oz package refrigerated biscuit dough
Nonstick spray coating
1/4 cup pizza sauce
2/3 cup ham, diced
2/3 cup mozzarella cheese, shredded

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Cooking Directions

New USDA Guidelines
Spray cookie sheet with nonstick spray. Separate biscuits and flatten on cookie sheet, leaving space between so edges do not touch. Spread 1 teaspoon pizza sauce on each biscuit. Top each biscuit with 1 tablespoon of diced ham and 1 tablespoon shredded cheese. Bake in a 400 degrees F. oven for 8-10 minutes or until biscuits are light brown and cheese is melted.Serves 10.

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Serving Suggestions

This is a perfect recipe for beginner cooks. Kids of all ages will enjoy making their own mini-pizzas. Serve individually as a snack or appetizer. For a complete meal, serve two pizzas with a salad and fresh fruit.

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Calories: 100 calories
Protein: 6 grams
Fat: 4 grams
Sodium: 240 milligrams
Cholesterol: 15 milligrams
Saturated Fat: 1 grams
Carbohydrates: 10 grams

Random Cooking Tip:
For marinated pork chops, put pork in a self-sealing bag with marinade in the refrigerator first thing in the morning. By suppertime, pork chops can be removed from marinade -dispose of used marinade- and ready to grill.Recipe from PorkBeInspired

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